when she saw that the first Quickfire Challenge without her would be a wok challenge.
), as the flames leapt off the woks.
It was genuinely scary.
Credit: Kim White/Bravo
I would have run out of kitchen.
Marjorie was determined to make the most of it, so some of her decisions were really interesting.
Well played, Marjorie.
I hope the place sells Bud Lime by the case.
Kwame came up with chicken and waffles, which at first sounded like an amazing idea.
Imagine being able to hold a folded waffle with syrup and chicken in it like a falafel or burrito.
But instead, Kwame committed the cardinalTop Chefsin, which was to buy frozen ingredients.
Isaac would be making gumbo, of course, and Marjorie decided to make pasta.
YOU CANT HAVE HOT CHICKS AND A ROOF DECK!
I disagree, Tom; such a restaurant is indeed possible.
Isaacs Gumbo for Yall was predictable but hit the spot, as is often the case with his food.
These two were safe.
But the win went to Carl for his Chipotle-style Mediterranean bowls, which he called Savory Med.
It really did sound like some drug…or maybe a coastal resort or rehab center.
Jeremy landed near the bottom for his jumbled Taco Dudes concept.
(Sorry, Chad).
And it wasnt even Phillips fault!
Clearly Kwame has never worked in an office.
